Thursday, June 16, 2011

Are you?


Is it 130?



Ever since Cafe 130 closed it's doors I've been eagerly awaiting it's return.  But has it been too long?  I arranged to meet my old bud down there to check it out this morning, eagerly anticipating my soy latte and some eggs on hot buttered toast.  But something had changed... something ... or is it just me? 



Cafe 130 was one of the only quirky cool cafes in Perth, Leederville to be exact, before Perth had quirky cool cafes.  A limited menu of eggs on New Norcia bread plus various sides (avocado, tomato, feta, jalapenos etc etc), massive sandwiches, house-made muffins, cakes and good coffee to be had any time of the day or late into the night.  Entire menu cooked from electric frypans and toasters. GI Joes abseiling from the rooftop.  Crazy wall covered in posters of Perth happenings. A massive rack of papers and magazines hanging from the wall.  Milk crates out the front.  A few booths to sit in.  It was all good until it got taken over.  Then the New Norcia bread disappeared, the staff became surly, it got old and grimy and it all REALLY needed some love.  The guy who ruined 130 (as he came to be known) shut it down and concentrated on building up the clientele at Greens and Cock over the road - also his cafe - while he quietly beavered away turning 130 into ...what?  Today was the big reveal for me, even though it's been open for a couple of months and all the good things about it are still there - it just looks better.  The booths are the same but it doesn't feel as if the couches are going to collapse underneath you. Tables are still all tatty and scarred.  The poster wall has been painted in orange wash, the rack is still on the wall, tables are in the same places, that beautiful pressed tin roof has been fixed up so that there's no longer more rust than roof...the only really different thing is that it's now not open until late - it's open until 630. 

After longing for it to open again after so long, I was kind of surprised by my reaction to being there.  In the time that it's been shut, Perth seems to have sped up and run right past 130.  There are small funky wine bars, there are lots of good cafes now with exciting menus, there are burger bars, there is change afoot my friends.  Leederville has a bunch of new places going on.  And seeing as the inside had been tweaked (same same but different), SO TOO I hoped the menu might be same same but different.  But no.  It's just the same.  It's bloody cheap - you'll only pay $13 for two poached eggs on (Lawley's) toast and a coffee, which is the kind of price that is becoming increasingly hard to find in Perth.  They also offer a half serve of eggs - we like that :-)  The toast is thick and waaaay too much to eat with just your eggs - my advice is to save one bit of toast and go up and get some jam from the pots lining the service bar.   The coffee, which was always yummy but a bit on the weak side, is still on the weak side.  Consistency!!  We like that too.




So I wondered - is it still that time?  That 130 time?  Only time will tell. 

Cafe 130
130 Oxford St
Leederville

Wednesday, June 15, 2011

The Blue Fuck

Oh now that's just childish!!!!! 

I went to the Blue Duck Sunday morning  for my dad's birthday. And I have to ask, what IS it about these places with the magnificent views?  Do they deliberately set out to wreck my ogling of beautiful Perth waves with their craptus food??  I paid 13 bucks for a "seasonal" fruit salad with yoghurt that was just so shit it defies belief.  Small, tasteless, with hard fruit and a tiny blob of greek yoghurt it was uninspiring at best and just plain shitful at worst.  If I dig deep within, I will admit that their coffee (Fiori) was nice.

The end.

The Blue Duck
151 Marine Parade
Cottesloe